4 Rochester

This month's challenge is brought to us by the adventurous Hilda from Saffron and Blueberry and Marion from Il en Faut Peu Pour Etre Heureux . They have chosen a French Yule Log by Flore from Florilege Gourmand . If you recall, the DBers did a yule log last year but this year's yule log is very...

Photo source: NPR. My own pics TK. Almost a year ago, I came upon this recipe for Chocolate Bread. Why did it take me so long to bake it? God only knows. But I finally did, and it was worth the wait. While the final product is supposed to be have a "feathery yet rich texture," mine was denser...

November 2008 Daring Bakers Challenge Author: Shuna Fish Lydon Recipe Origin: Caramel Cake, the recipe DB Challenge Hosts: Dolores of Culinary Curiosity , Alex of Blondie and Brownie , and Jenny of Foray into Food with gluten-free recipe assistance from Natalie of Gluten-a-Go-Go . --- It will come as...

I've decided that anything I make -- be it baked, sauteed, fried, roasted -- that doesn't come out looking like something out of a Williams-Sonoma cookbook will be dubbed "rustic." Hence, rustic Napoleons. (I should probably go back through the archives and rename 95-percent of the...

When September rolls around, I want apples. I want to go apple picking. I want to drink apple cider. I want to eat caramel apples. I want to bake with apples. I stumbled across this recipe , which combines apples with my favorite spice, cinnamon. It’s very simple to pull together; the most complicated...

For my mom's birthday (which is today) I offered to bake her anything she liked. Always a butter cookie lover, she requested: A butter cookie that is partially dipped in chocolate. You know, like the old fashioned delicious cookies that bakeries used to make themselves before they bought them wholesale...

There are a lot of steps in making the Filbert Gateau with Praline Buttercream -- the recipe is almost as long as the name -- but it wasn't an overly difficult cake to make. (Though getting a cake to look beautiful is difficult, and I need a lot more practice before one of my cakes could be mistaken...

If you live in or around Canandaigua, Pittsford, or Geneva, NY, sign up for the Fellenz Family Farm CSA next year. (In the meantime, stop by their roadside stand right now.) The quality of produce we get is phenomenal -- just last night, I toted home a large bag filled with just-picked spinach, green...

If only we had margarita glasses... Inspired by this lovely cocktail , the pomegranate margarita sorbet is an icy and sophisticated way to end a summer's meal. In addition to lime and pomegranate juice, there's a bit of tequila and Cointreau in here; not enough to get a buzz but maybe more than...

Two Sundays ago, Shane and I worked a shift on the Fellenz Family Farm as part of our obligation to the UUCC CSA . After nearly four hours of hoeing and transplanting, we'd worked up quite an appetite. Shane wanted a big breakfast -- eggs, sausage, bacon, toast, hash browns -- but I wanted a huge...